BRITISH JOURNAL OF NUTRITION

BRITISH JOURNAL OF NUTRITION(英文缩写 BRIT J NUTR),ISSN 0007-1145,eISSN 1475-2662 是一本学术期刊。本页汇总该期刊的最新影响因子、分区信息以及最新收录于 PubMed 的文献,帮助您快速了解期刊全貌。

2026 年数据 · 影响因子
3.100
JCR 分区
Q2
CAS 分区
B3
近一年发文量
318
本站 PubMed 收录统计

发文量统计区间:2025-09-21 至 2026-09-21,按本站收录文献的发表日期统计。

指标来源:jcr_cas_ifqb

ISSN: 0007-1145 · eISSN: 1475-2662 · 缩写: BRIT J NUTR

期刊简介

暂无简介。

历年影响因子趋势

JCR 数据年份影响因子JCR 分区
20214.125Q3
20223.600Q3
20233.000Q2
20243.000Q2
20253.100Q2

BRITISH JOURNAL OF NUTRITION 最新收录文献

※ 中文译文由 AI 辅助生成,仅供学术参考,请以英文原文为准。

  1. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    1. The impact of maternal 25(OH)D on fetal growth and adiposity: the Araraquara Cohort Study.

    作者:
    Isabel O Aires, Audêncio Victor, Tamiris Ramos-Silva, Francilany Antonia R Martins, Natália Pinheiro-Castro, Liania A Luzia, Patrícia Helen C Rondó
    日期:
    2026-09-14

    The biologically active form of vitamin D (1,25(OH)D) is involved in the regulation of calcium and phosphorus, influencing bone formation and probably fetal growth and development. However, 1,25(OH)D has a very short half-life, and 25(OH)D is the main circulating metabolite, making it the ideal clin…

  2. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    2. Leptin associations with body composition and lipid profile changes in women with overweight following dietary and exercise interventions.

    作者:
    Fatemeh Bagherpour, Hamid Arazi, Hamid Rajabi, Bill I Campbell
    日期:
    2026-09-11

    Leptin plays a key role in appetite regulation and fat metabolism, and its relationship with body fat compartments and lipid markers under different diet strategies remains unclear. This study aimed to evaluate how changes in leptin levels are associated with body composition and lipid profiles in o…

  3. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    3. {"_":"Daytime restricted feeding modifies the daily regulation of fatty acid -oxidation and the lipoprotein profile in rats - CORRIGENDUM.","i":["β"]}

    作者:
    J B Rivera-Zavala, C Molina-Aguilar, M Pérez-Mendoza, M Olguín-Martínez, R Hernández-Muñoz, G A Báez-Ruiz, M Díaz-Muñoz
    日期:
    2026-09-10
  4. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    4. Eating-timing patterns derived from K-means clustering and mortality risk in US adults with chronic diseases: a cohort study.

    作者:
    Renjie Huang, Miao Huang, Rui Zhang
    日期:
    2026-09-08

    Whether joint eating-timing configurations show comparable mortality associations across chronic diseases is uncertain. We analysed 26 712 adults aged 20 years or older from the National Health and Nutrition Examination Survey (NHANES) 2005-2016 who had two reliable 24-h dietary recalls and mortalit…

  5. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    5. Bioelectrical impedance analysis v. dual-energy X-ray absorptiometry for assessing segmental body composition in healthy adults - ERRATUM.

    作者:
    Mohammadreza Aliakbari, Afrah Almusawy, Yahya Jalilpiran, Fatemeh Afzalzadeh-Naeini, Hanieh Lorzadeh Amin, Seyede Motahare Amiri, Salih Zebari, Kurosh Djafarian
    日期:
    2026-08-10
  6. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    6. Dairy and plant-based beverages purchased by Canadian households between 2018 and 2020.

    6. 2018年至2020年间加拿大家庭购买的乳制品和植物基饮料
    作者:
    Virginie Drolet-Labelle, Jennifer J Lee, Véronique Provencher, Lana Vanderlee
    日期:
    2026-08-10

    Canada's food guide (CFG), updated in 2019, recommends choosing lower-fat milk, fortified plant-based milk alternatives and unsweetened beverages. This study examined trends in household purchases of dairy beverages and plant-based beverages (PBB), following CFG release, as well as price differences…

  7. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    7. Proteome-wide interaction study of fatty acids and mortality in the UK Biobank.

    作者:
    Ziyan Qiao, Xinru Wang, Chengzhe Tao, Sijing Liao, Jiawei Lu, Yiting Yuan, Qiaoqiao Xu, Yun Fan, Xu Wang, Chuncheng Lu
    日期:
    2026-08-10

    The heterogeneity in associations between circulating fatty acids (FA) and mortality remained underexplored. Proteomics can profile the human physiological status. This study aimed to estimate interactions between FA and proteins in relation to mortality. We randomly divided 30,190 UK Biobank partic…

  8. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    8. Dietary patterns, metabolomics and incident gastroesophageal reflux disease: a prospective cohort study.

    作者:
    Lei Zhang, Chunhui Ma, Yu Chen, Hao Huang, Zhiping Long, Fulan Hu
    日期:
    2026-08-06

    Prospective evidence linking overall diet quality to gastroesophageal reflux disease (GERD) is limited, and metabolic pathways remain unclear. In a cohort of 183 878 adults free of GERD at baseline, we examined nine dietary pattern scores derived from repeated 24-h dietary recalls and assessed assoc…

  9. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    9. Serum Omega-3 Fatty Acids and Obesity-Comorbid Depression in US Adults: An Integrated Epidemiology and Network Pharmacology Study.

    作者:
    Ge-Xin Gao, En-Yu Lou, Ya Chen, Hao-Ran Zhang, Heng Lan, Jun-Gu Jin, Yu-Hsin Chen, Halliru Zailani, Ayesha Zafar Iqbal, Wei Chen, Qing-Xi Jiang, Jia Li, Kuan-Pin Su, Bo Yang
    日期:
    2026-08-04

    Omega-3 polyunsaturated fatty acids (PUFAs) docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), possess anti-inflammatory properties, yet their association with obesity-depression comorbidity remains unclear. This study investigated the association among US adults and explored underlying mec…

  10. JCR分区: Q2 CAS分区: B3 影响因子: 3.1

    10. Nut consumption and the risk of hypertension: a systematic review and dose response meta-analysis of prospective studies.

    作者:
    Michael Metoudi, Isabelle Sadler, Shireen Kassam, Dagfinn Aune
    日期:
    2026-08-04

    Previous studies have suggested that a high intake of nuts may reduce the risk of hypertension, however, the available data have been limited. Several additional studies have recently been published on the topic. We therefore conducted a systematic review and meta-analysis of cohort studies on nut c…

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